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Homemade Chocolate Mousse

Before you jump to Homemade Chocolate Mousse recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons for this. There are many diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. People typically believe that healthy diets require a lot of work and will significantly change how they live and eat. It is possible, however, to make a few minor changes that can start to make a positive impact to our everyday eating habits.

In order to see results, it is definitely not a necessity to drastically modify your eating habits. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get accustomed to the taste of healthy foods, you will discover that you're eating more healthily than you used to. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

Hence, it should be quite obvious that it's not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to homemade chocolate mousse recipe. To make homemade chocolate mousse you only need 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Homemade Chocolate Mousse:

Take 100 grams of dark chocolate.
Prepare 2 tbsp of butter.
You need 1/2 cup of Sugar.
Prepare 3 of eggs.
Take 1 tbsp of water.

Steps to make Homemade Chocolate Mousse:

In a ceramic bowl over boiling water melt the chocolate, water and butter together over a pot of boiling water. (Bain marie method).
Pour the melted chocolate over the sugar and mix well..
Then separate the egg yolks from the egg whites. And one by one add the yolks to the mixture mixing after each one..
Beat the egg whites until they are firm..
Then fold the egg whites into the chocolate mixture..
Once its all nicely mixed spoon into invidual ramekins..
Leave in the fridge for two hours to set..
Once set decorate your mousse. I sprinkled powdered suger over mine just before serving and added a few slices of banana..

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